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Mon, Sep 09


Chef Golda's House

Annual Farm to Table Dinner

Join HOIPCA chefs for an evening of great food and fellowship!

Annual Farm to Table Dinner
Annual Farm to Table Dinner

Time & Location

Sep 09, 2024, 6:00 PM – 9:00 PM

Chef Golda's House, 1106 N Underhill St, Peoria, IL 61606, USA


About the event

We'll also be hosting our 3rd annual Pickle Competition!


  • Volunteer for Prep

    We need some volunteers to show up at 4pm and help with prep. This will count as a volunteer opportunity towards a higher membership level, but will not gain you free access to the dinner unless it's your 5th time volunteering.

  • Pickle Competitor (Free)

    Snag this ticket if you plan to compete in the pickle competition! (You must be participating in the dinner in order to compete)

  • Standard Members (FREE)

    Thanks for supporting the club by coming to this awesome dinner. We look forward to having you! (The $50 will be collected at the door).

  • Guests - as available ($50)

    Thanks for supporting our club! Guest tickets will be added as available. (The $50 fee will be collected at the door)




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