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Mon, Sep 09

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Chef Golda's House

Annual Farm to Table Dinner

Join HOIPCA chefs for an evening of great food and fellowship!

Annual Farm to Table Dinner
Annual Farm to Table Dinner

Time & Location

Sep 09, 2024, 6:00 PM – 9:00 PM

Chef Golda's House, 1106 N Underhill St, Peoria, IL 61606, USA

Guests

About the event

We'll also be hosting our 3rd annual Pickle Competition!

Tickets

  • Volunteer for Prep

    We need some volunteers to show up at 4pm and help with prep. This will count as a volunteer opportunity towards a higher membership level, but will not gain you free access to the dinner unless it's your 5th time volunteering.

    $0.00
  • Pickle Competitor (Free)

    Snag this ticket if you plan to compete in the pickle competition! (You must be participating in the dinner in order to compete)

    $0.00
  • Standard Members (FREE)

    Thanks for supporting the club by coming to this awesome dinner. We look forward to having you! (The $50 will be collected at the door).

    $0.00
  • Guests - as available ($50)

    Thanks for supporting our club! Guest tickets will be added as available. (The $50 fee will be collected at the door)

    $0.00

Total

$0.00

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